Chapter 143
Oregon Laws 2011
AN ACT
HB 2150
Relating to
alcoholic beverages; amending ORS 471.235.
Be It Enacted by the People of the State of Oregon:
SECTION 1. ORS 471.235 is amended to
read:
471.235. (1) A wholesale malt beverage
and wine license shall allow the importation, storage, transportation,
wholesale sale and distribution to licensees of the Oregon Liquor Control
Commission, and the export of wine, cider and malt beverages, and the
importation and sale to the commission and the export of wine of alcoholic
content in excess of 21 percent alcohol by volume. [No such licensee shall] A wholesale malt beverage and wine
licensee may not sell any alcoholic liquor for consumption upon the
licensed premises. However, a wholesale malt beverage and wine licensee may
sell naturally fermented wine or cider in quantities of not less than four
gallons nor more than 55 gallons at any one time to consumers for consumption
not on the licensed premises. Wholesale malt beverage and wine licensees may
sell malt beverages containing not more than [eight] nine percent alcohol by volume in quantities not less
than [five] four gallons to
any unlicensed organization, lodge, picnic party or private gathering. [Such malt beverages shall not be sold by
such unlicensed group.] The unlicensed organization, lodge, picnic party
or private gathering may not sell the malt beverages. A wholesale malt
beverage and wine license shall permit the licensee also to sell malt beverages
at wholesale only, to persons holding licenses authorizing [them] the persons to resell such
beverages at retail. Employees of wholesale malt beverage and wine licensees
may serve sample tastings of malt beverages, cider and wine at alcoholic
beverage industry trade shows, seminars and conventions and at alcoholic
beverage industry sample tastings for employees of retail licensees.
(2) [Nothing in] Subsection (1) of this section [shall be considered to] does not prohibit the transportation
or wholesale sale or distribution of malt beverage or wine by a wholesale malt
beverage and wine licensee to any alcoholic treatment center licensed by the
Oregon Health Authority.
(3) A wholesale malt beverage and wine
licensee may impose an additional handling fee on any wine sold to any retailer
in this state if the quantity of wine sold to the retailer is less than the
smallest multiple-package case available to be sold and the handling fee is
uniform for all licensees.
Approved by
the Governor May 27, 2011
Filed in the
office of Secretary of State May 27, 2011
Effective date
January 1, 2012
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